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Coughing can be an irritating and bothersome symptom, often causing discomfort and disruption in our daily lives. While there are various remedies available to alleviate coughing, natural remedies have gained popularity for their effectiveness and minimal side effects. One such remedy is the use of steamed pears with alum sugar. This method, which has been passed down through generations, harnesses the healing properties of pears and alum sugar to help soothe and relieve coughing. In this article, we will explore the step-by-step instructions on how to make steamed pears with alum sugar, and the potential benefits it offers in alleviating cough symptoms.
Prepare
10 Minutes Processing
35 Minutes For
2 people
Steamed pear with alum sugar is an extremely effective cough remedy and is of great interest to many people. Therefore, today Creativekindercare.edu.vn will guide you how to make steamed pears with rock sugar!
Ingredients for steamed pear with rock sugar
Ingredients for steamed pear with rock sugar
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1 pear
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1 red apple
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2 tablespoons rock sugar
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¼ sliced ginger root
Good tip
– To buy delicious pears, you should choose the ones that have a round, regular shape, smooth skin, few spots and pale colors. There are no bruises on the skin of the bruised marks and when holding the fruit, it feels heavy and firm.
– You should avoid buying fruits with irregular shape, dents or many brown lines, black spots and slightly dark color because of raw flesh, little water and very light taste.
How to make steamed pear with rock sugar
Step 1Process materials
Process materials
Pear you use a knife to cut 1 end of the pear and then cut out the intestine . Next, you chop the intestines of the pear out and put it inside the fruit and you remove the seeds!
Red apple you cut into small pieces and put in the pear.
Ginger you cut and put in pears.
Then, you put 2 tablespoons of rock sugar on the top of the pear and then put the lid of the cut pear on top.
Step 2Steamed ingredients
Steamed ingredients
You put the fruit in a bowl and then put it in a pot of pre-boiled water and steam for about 30 minutes.
Finished Product
Finished products steamed with rock sugar
Steamed pears with alum sugar after steaming have a characteristic aroma. When eaten, there is a sweet taste of pear and rock sugar, a little spicy of ginger will definitely help you treat cough very effectively!
Note: For babies, you can add honey to dissolve for easy drinking!
Reference: 12 simple, effective and fast home remedies for cough
Hopefully, through the above article, it will help you immediately pocket for yourself a secret to treating cough for children from pears and rock sugar. Good luck!
Source: Traditional medicine
Creativekindercare.edu.vn
In conclusion, the method of making steamed pears with alum sugar can be considered a highly effective remedy for cough relief. The combination of steamed pears, known for their soothing properties, and alum sugar, which possesses antibacterial and anti-inflammatory qualities, creates a powerful natural remedy for alleviating cough symptoms. The steam from the cooked pears helps to moisten and soothe the respiratory tract, while the alum sugar works to reduce inflammation and fight off bacterial infections in the throat. Moreover, this remedy offers a safe alternative to over-the-counter cough medications, as it is free from potential side effects. However, it is important to note that while steamed pears with alum sugar can provide temporary relief, chronic or severe coughs should be addressed by a healthcare professional for proper diagnosis and treatment.
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