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Spring rolls are a delectable Vietnamese dish that not only taste amazing but also pack a powerful nutritional punch. One region in Vietnam known for its exceptional spring rolls is Tu Ky, where locals have mastered the art of creating these irresistible delicacies. Bursting with fresh and vibrant ingredients, Tu Ky spring rolls are a culinary masterpiece that effortlessly combines flavors and textures to create a truly unforgettable dining experience. Whether you are a seasoned chef or a novice in the kitchen, this guide will walk you through the process of making delicious and nutritious spring rolls, Thai Ky style. Get ready to tantalize your taste buds and impress your friends and family with this exquisite Tu Ky specialty!
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15 Minutes Processing
30 Minutes For
Ingredients for making spring rolls
- 500g fresh basil (or frozen)
- 100g minced shoulder meat
- 1 chicken egg
- 1/3 dried tangerine peel
- Green onions, dill, bay leaves
- Seasoning: Fish sauce, pepper, cooking oil
Good tip :
– Should buy fresh basil, it will taste better. Choose delicious, medium-sized, bright pink turtles that lie on top of other turtles.
– Do not buy small, thin, dark-colored and less moving, because these are dying worms, if used to make bacon, it will be less delicious.
– You can use fresh or dried tangerine peels to make spring rolls, but use less so that the rolls are not bitter.
How to make spring rolls
Step 1Process materials
Wash the worms by pouring hot water about 65-70 degrees C into the worms and stir with chopsticks to remove dirt and hair loss, then rinse with cold water.
Green onions, dill and bay leaves are washed and finely chopped. The tangerine peel, after soaking with hot water and squeezing it many times to reduce the amount of essential oil in the tangerine peel, is chopped.
– Do not use very hot water to wash as this will destroy the rot.
– Tangerine peel should be chopped rather than cut into small pieces, because if you cut it into small pieces, you will feel the bitter taste of tangerine peel.
– If you are using frozen raisins, you can simply defrost them before making them
Step 2Making fried rice cakes
You put the pre-processed reeds in a bowl, add 1 tablespoon of fish sauce and beat them well. Then you continue to add in 100g of ground shoulder meat, 1 egg and 1 teaspoon of ground pepper and mix the ingredients together.
Finally, add all the chopped scallions, dill and bay leaves and stir the mixture well. You can add a few pieces of chopped chili to add more flavor to the rolls if you want.
Step 3Fried pork chop
Heat up the cooking oil, then take a moderate amount or the amount you want in a pan to fry, fry the rolls on medium heat so that the patties don’t burn.
Flip the sides of the rolls and fry them until they have an even and beautiful golden color, when they smell good, take them out, don’t fry them for too long, it will make them drier.
Step 4Finished product
Once done, enjoy while still hot . The rich, delicious flavor of the unique golden spring rolls makes for a great dish!
The nose-splitting aroma of the bacon and the greasy taste of the meat blend with the tangerine peel to create a unique, delicious, and extremely attractive dish. There’s nothing better than eating spring rolls with hot rice.
Instructions on how to preserve spring rolls
You in turn put the spring rolls into food containers or zipper bags, vacuum bags to preserve and then put them in the refrigerator or freezer.
Note: It is not recommended to store the bacon in the freezer for too long because it will not taste good and lose nutrients, which is not good for health.
The secret to making delicious spring rolls with Tu Ky taste
Choose where to buy rattan?
The places with the most and the best quality snakes are Hai Duong, Hai Phong, and Quang Ninh. Especially Hai Duong, this is where the main concentration is, so the ruts here are fatter and bigger than other provinces.
In order to buy delicious molluscs, you should visit the fishing granaries, wholesale markets specializing in providing seafood or places selling specialties in Hai Duong, Hai Phong, Quang Ninh,…
How to prepare the raisins clean and not crushed
First, you need to put the worm in a basin of cold water and then gently wash it with your hands or chopsticks to remove the dirt and plaque on the body. Continue rinsing thoroughly to make sure the worms are completely clean. At the same time remove the rotten, crushed, these are long dead.
Next, take it out and let it dry. Then put the molluscs in a bowl of boiling water about 40 degrees to clean the feathers, you need to repeat this operation until all hairs are removed.
Note: You should wash your hands too gently, if you are too strong, the raisins will be crushed and broken, this will make the dish no longer delicious or can not be processed anymore.
How to defrost frozen peas safely
To defrost frozen mulberry, you put it from the freezer to the cooler for about 1-2 hours , you can observe until it is soft and rosy , you can take it away for processing. With this defrosting method, the perch still retains its nutritional value and is safe for health.
You need to be careful not to defrost by putting it in the microwave or moving it straight out at room temperature. This will cause sudden temperature changes affecting the quality of the mollusks.
Creativekindercare.edu.vn wishes you success in making this delicious and nutritious Tu Ky specialty!
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In conclusion, Tu Ky specialties offer a delectable and nutritious option to make delicious spring rolls. These rolls incorporate fresh and colorful ingredients that not only add a burst of flavor but also provide essential nutrients. The use of rice paper wrappers ensures a light and gluten-free option that is suitable for various dietary preferences. By carefully selecting and preparing the fillings, such as lean protein, crisp vegetables, and fragrant herbs, one can create a balanced and satisfying dish. Additionally, the art of rolling spring rolls requires practice but can be mastered with time. The versatility of Tu Ky specialties allows for experimentation with different fillings and dipping sauces, enhancing the overall dining experience. Whether enjoyed as an appetizer or a main course, these spring rolls are a delightful addition to any meal, offering a harmonious blend of taste, nutrition, and cultural significance. So, dive into the world of Tu Ky specialties and embark on a culinary adventure that will impress your taste buds and nourish your body.
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