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Are you looking for a new and exciting way to dress up your humble potatoes? Look no further than cheese shake potatoes! This delectable dish combines the classic comfort of creamy mashed potatoes with the tangy, cheesy flavor of cheddar. Best of all, it’s incredibly easy to make, requiring just a few ingredients and simple steps. Whether you’re hosting a family dinner or a casual get-together, these delicious cheese shake potatoes are guaranteed to be a hit. Get ready to take your potato game to a whole new level with this mouthwatering recipe!
The usual french fries have become so familiar, but adding cheese ingredients will make this dish more special and attractive. Pocket how to make a super easy and delicious cheese shake for the whole family to taste
10 Minutes Processing
30 Minutes For
2 – 3 people
Ingredients for making cheese fries
50g cheese powder
Seasoning: Cooking oil, salt
How to choose ingredients, fresh
Potatoes you should buy yellow tubers, hold firmly in your hand, smooth skin, healthy.
Avoid buying tubers that are sprouted, have black spots or are watery, soft when pressed
Avoid buying potatoes with white skin because the tubers are not tasty or have many indentations for easy preparation.
How to make cheese fries
Step 1Process materials
After buying potatoes, peel them, then wash them and cut them into bite-sized pieces.
Next, you bring the cut potatoes to soak in dilute salt water for 15 minutes to reduce the plastic, take out to drain.
Step 2Boil potatoes
Then, you put a pot of hot water and put the potatoes in. When the water comes to a boil, take out a bowl.
Next, you put ice in a bowl of potatoes to chill the potatoes for 10 minutes and take them out, you continue to take a paper towel to absorb the potato water so that the fries do not splatter..
Step 3Fried potatoes and breaded with cheese
You put the pan on the stove, add 500ml of cooking oil, wait when the oil is hot, then add the potatoes to fry. You fry the potatoes twice, the first time you fry for 5 minutes and then take it out to drain the oil for 10 minutes, the second time deep fry for 7 minutes and also drain the oil.
Finally, you prepare a plastic box, put the fried potatoes and cheese powder in, shake well for the flour to stick to the potatoes.
Step 4Finished product
Fragrant cheese shake potatoes, with sticky sweet potato seeds that look enchanting, salty and salty..
Sipping cheese shakes while watching movies or listening to music on a free weekend is one of the ultimate chilling experiences, dispelling fatigue and stress in daily life. Try it now!
Above is a simple way to make cheese shakes, hope you make this dish successfully for the first time. Check out more super simple recipes at Creativekindercare.edu.vn!
In conclusion, making delicious and easy cheese shake potatoes is a simple and satisfying way to elevate your side dish game. By following the steps outlined in this guide, you can create a mouthwatering dish that is sure to impress your family and friends. The combination of creamy mashed potatoes, flavorful seasonings, and gooey melted cheese will have everyone coming back for seconds. So, don’t hesitate to try making cheese shake potatoes in your own kitchen and enjoy the deliciousness that awaits you!
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