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Roasted chicken seeds are a delightful and versatile snack loved by many. Whether you enjoy them as a crunchy treat on their own or use them to add texture and flavor to various dishes, making them at home can be a rewarding and cost-effective option. The prospect of creating roasted chicken seeds may seem daunting at first, with concerns of breakage or spillage lingering in our minds. However, fear not! In this article, we will explore three simple ways to make roasted chicken seeds at home without worrying about breaking or spilling, allowing you to enjoy this delectable snack with ease and confidence.
Grilled chicken nuggets are a very delicious street snack that is very popular with young people. Almost all restaurants from eateries to streets sell this type of dish. Please refer to the following article to know how to make simple baked eggs at home!
10 Minutes Processing
20 Minutes For
Ingredients for grilled chicken nuggets
- 12 chicken eggs
- Spices: Sugar, fish sauce, honey, pepper
Good tip: How to choose a good chicken egg, you should choose eggs with a dark color, the outer shell has no cracks and black spots. If the eggshell is slightly rough to the touch, the egg is fresh, if the eggshell is smooth, the egg has been left for a long time.
Steps to make grilled chicken nuggets
Step 1Make a small hole in the top of the egg
First you wash 12 chicken eggs , then use a sharp object to puncture a small hole in the top of the egg . Then use your hands to peel off the egg fragments, then use a small stick to stir the inside of the egg and pour the egg into a bowl.
You take a bowl of eggs and add 1 teaspoon of pepper, 1/2 teaspoon of sugar, 1 tablespoon of fish sauce, 1 tablespoon of honey . Then stir evenly.
Note: Using honey helps the egg mixture stick together and increase the aroma of the dish, if you don’t have honey you can replace it with jelly powder.
Step 3Strain the egg mixture
You filter the egg mixture through a sieve and pour it into a mug with a sharp tip. Pour egg mixture into each eggshell.
Note: Do not put the egg mixture into the shell too full, because it will make the egg when steamed, the eggshell will open
Step 4Steamed eggs
Next, you boil the water in the steamer, carefully placing the eggs in the basket. Cover and cook over medium heat for about 15 minutes
Step 5Bake eggs
After steaming eggs, you can bake eggs with 3 different ways as follows:
Use the oven
The way to make baked eggs in the oven is very simple. You put each egg in the oven at 180 degrees Celsius and bake for 15 minutes .
Use a pan
Put the pan on the stove, heat the pan on medium heat, put each steamed egg on the pan and stir for about 10 minutes .
Use an oil-free fryer
You put eggs in paper cups or make cupcakes and then put them in an air fryer. Then bake the eggs at 110 degrees Celsius for 40 minutes to be able to enjoy.
See more: No need to buy, how to make grilled chicken seeds with a simple oil-free fryer at home
Step 6Finished product
How to make baked eggs without breaking is completed, just a few simple steps and you have finished delicious grilled chicken seeds. With salty, sweet and salty taste, add a little spicy pepper.
Bui chicken eggs dotted with spicy lemon pepper salt, served with laksa leaves, what’s better.
For the unprocessed baked chicken seed mixture, store it in the refrigerator and process it within 1 day. You should use grilled chicken seeds when freshly cooked to preserve the flavor of the dish.
Tips to make grilled chicken eggs not broken, overflowing, sticking to the shell
- In order for the baked eggs not to break, before you bake them, put the right amount of eggs in the shell. Do not add too much, otherwise it will cause the eggs to be full and break the shell.
- In addition, you need to pay attention to the temperature of steaming or baking eggs so that the eggs do not overflow. Do not set the temperature too high. You should set the temperature to low so that the eggs are cooked evenly inside, avoiding the inside from overflowing.
- To prevent the eggs from pitting after the water, before putting the eggs in the shell, you should skim the foam and filter the eggs through a sieve to make the eggs smoother.
How to make salt and pepper to dip grilled chicken eggs
Ingredients for salt and pepper
- 400g dried fine salt
- 100g granulated salt
- 50g pepper
- 40g MSG
- 5g lemon leaves
- 5g chili powder
How to make salt and pepper
Step 1 North on the stove the pan and then roast the pepper on low heat for 5-7 minutes , put out a cup. Next, add salt to the pan and roast for about 7 minutes
Step 2 Put the pepper in the blender and mix it with the roasted salt
Step 3 Put MSG in the machine and puree
Step 4 Minced lemon leaves and add salt and pepper to the mixture, then turn on the stove and roast for 3-4 minutes.
Step 5 After roasting, turn off the heat and add chili powder. Let the mixture cool and then add the flour.
Above is how to make roasted chicken seeds at home simple, delicious and irresistible that Creativekindercare.edu.vn wants to bring to you. I wish you success with this way of making baked eggs without overflowing!
In conclusion, making roasted chicken seeds at home can be a simple and enjoyable task with minimal risk of breaking or spilling. By following these three easy methods, anyone can easily create a delicious and healthy snack. Whether you choose to oven-roast, stove-top toast, or air fry the chicken seeds, each technique ensures a satisfying crunch while maintaining the seeds’ nutritional value. With little effort and the freedom to experiment with various flavors and seasonings, homemade roasted chicken seeds offer a tasty alternative to store-bought options. So, why not give it a try and impress your friends and family with your own delectable creation? Happy snacking!
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